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Initial price: od 44 EUR
A brilliant gift for not only meat lovers. A DIY gift box includes condiments used for making dried meat or jerky. And drying is exactly what this gift is all about. Following the recipe, the giftee will make himself a tasty snack packed with protein that can be taken anywhere. There will be both the North American jerky, and the traditional African biltong.
And to ensure everything goes according to plan, a recipe with all the methods is included. Prepare for a real gourmet experience!
The manual contains 2 recipes—for biltong and jerky. The biltong takes 1 hour to prepare, 12 hours to marinate and 4 days to dry. Preparing the meat for jerky takes 1 hour, marinating 4 hours and drying 3 to 6 hours.
Basic seasonings
Chilli
Piri piri
Red pepper
Apple cider vinegar
Liquid smoke
Soy sauce
Instructions for preparation
Detailed information on ingredients and allergens can be found here.
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Questions about the experience(3)
Questions about the experience sadě na přípravu sušeného masa
Hello in this set of errors recipe instructions
Hello, I take it the Biltong will dry in the oven for 4 days?
Hello, is it necessary to have a dryer?
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Vendula Kobrova
I will answer in Czech or in English
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