Handmade Craft Chocolate ManuČoko

Want to elevate chocolate snacking to a whole new level of experience? In that case, you should not miss the hand-made chocolate from the Czech chocolate factory of the name ManuČoko. The Trinitario chocolate beans are collected in Madagaskar and brought all the way here to be processed—all by hand, no mass production. The recipes perfected throughout the years will delight any gourmet there is! Simply a great gift for name-day, or just out of love.

Which one will you bite into first?

You can choose from the following craft chocolates:

• Chili Chocolate, 50g, combines a sweet full-bodied flavor with a little bit of Naga Bhut Jolokia pepper.

• Chocolate with Himalayan Salt, 50 g, proves that sweet and salty go perfectly together.

• Chocolate with Sumatra Coffee, 50 g, delicious on its own, or with a cup of espresso.

• Chocolate with Candied Ginger, 50 g, will set your palate on fire.
  
  

For detailed information on ingredients and allergens, click here.