4-course experience menu in the Rendlík restaurant

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Location:Chomutov - Místo

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The voucher will be immediately sent to your email. Validity: 12 months

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from 43 EUR

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Buy by 30 November and you can change your mind until 15 January. Free returns. Returns Policy

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Lookáte the bestá místo for the showádayá gurmánský zázázitek? In that case, head to the village of Místo, where in the middle of the picturesque forests of the Krušných mountains lies the Rendlík restaurant from Pytloun. The romance of the place is underlined by the view of the magical Hasi&scaron&scaron& tejn, which has stood here since the 14th century.

What's in store for a great lunch or dinner?

Chef Denis Wagner works magic with quality ingredients from local farms and creates a harmony of flavours where traditional Czech cuisine is blended with modern world trends. The symphony of flavours will melt the taste buds during a 4-course menu, which will include an appetizer, a half course, a main course and a sweet dessert.

Just a coupleádaysí ofájunký dárek forálovers of goodáfood. Whether for birthdayám, for výyeará, or just for fun. You can give (yourself) a voucher for 1 or 2 people, even with unlimited consumption of výborného vína and draft beer. Výběr is on vás.

 

The experience is available in the following languages:

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30-day return
policy
Free for all experiences

12-months voucher
validity
With the possibility of further extension

21

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market
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Summary

Why choose this experience

  • The charming atmosphere of the restaurant located next to the ruins of Hasistein.

  • Four-course menu that is a treat for the palate.

  • Fresh farm ingredients of the best quality.

  • Traditional Czech and world cuisine in a modern concept.

You can pop in for the 4-course menu experience every day from 12pm to 9pm, making it a luxurious lunch and dinner option. You will enjoy your meal in the charming surroundings of the Rendlík restaurant, which is set amidst forests and adjacent to the ruins of Hasistein Castle.

And what is served?

Your taste buds will be delighted with starter, soup, main course and dessert:

  • An appetizer: Beef carpaccio from young bull from František Berka's farm, parmesan shavings and capers;
  • Soup: Kulajda with poached egg and wild mushrooms, potatoes and dill oil;
  • Main Course: Holstein Veal Maminha with Lyon potatoes and cognac-scented pepper sauce;
  • Dessert: Vanilla crème brûlée with strawberry and mint.

The menu includes a carafe of water, other drinks are charged separately. If you don't want to deal with how much wine or beer you drink during the reception, we recommend the unlimited wine or draft beer option.

Not quite it? The 4-course experience menu in the Rendlík restaurant isn't that what you were looking for? Doesn't matter, have a look at our food and Alcohol Tasting category.

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Reviews of the experience(1)

Review čtyřchodového menu v restauraci Rendlík

5,0
celkem 1 recenze
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From the latest

rating:5,0

3. 10. 2025

„OK“

Option: Ústecký kraj, Individuální, Number of persons: 2 osoby

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